Recipes/Fish Cake Soup
Fish Cake Soup
Savor the warmth of Korean Fish Cake Soup!
...See morePublished October 4, 2025
Cook Time
15 minutes
Serves
2
Ingredients
Coin soup base, 2 pcs
Soy sauce, 1 tbsp
Water, 2 cups
Assorted fish cakes, 3 cups
Radish, cut into bite-sized pieces, 1 cup
Chopped green onion, 1 tbsp
Preparation
Step 1
Cut radish into bite-sized pieces and chop green onion.
Step 2
In a pot, bring water to a boil. Add soup base, radish, and soy sauce.
Step 3
Boil for about 3 minutes, then add fish cakes.
Step 4
Continue boiling for 5 minutes, then top with green onion and serve.