Recipes/Bibim Guksu
Bibim Guksu
Bibim Guksu, spicy and refreshing noodles.
...See morePublished May 3, 2026
Ingredients
Somyeon (thin wheat noodles), 1 serving
Perilla leaves (thinly sliced), 5 pcs
Gochujang, 2 tbsp
Korean chili flakes, 2 tbsp
Vinegar, 4 tbsp
Sugar, 3 tbsp
Garlic (minced), 1 tbsp
Soy sauce, 2 tbsp
Sesame oil, 1.5 tbsp
Sesame seeds (a little)
Egg, 1 pc
Preparation
Step 1
Thinly slice the perilla leaves.
Step 2
In a bowl, mix gochujang, chili flakes, vinegar, sugar, garlic, soy sauce, and sesame oil to make the sauce.
Step 3
Cook somyeon noodles and egg. Rinse noodles under cold water and drain well. Cool the egg and peel.
Step 4
Mix the noodles with the sauce.
Step 5
Place noodles in a bowl, top with sliced perilla leaves and halved boiled egg, and sprinkle sesame seeds.